Born down in a dead man's town
The first kick I took was when I hit the ground
End up like a dog that's been beat too much
Till you spend half your life just covering up
Born in the U.S.A., I was born in the U.S.A.
The first kick I took was when I hit the ground
End up like a dog that's been beat too much
Till you spend half your life just covering up
Born in the U.S.A., I was born in the U.S.A.
-
Bruce Springsteen
Tuesday 1 September
This is kinda it – our last full
day in America that doesn’t involve flying or driving somewhere. In hindsight,
I wish we’d been at Hilton Head Island longer. It’s easily in my top three
favourite places I’ve visited this trip, with an irresistible mix of good food,
great scenery and plenty of bike-riding opportunity.
I meant to mention yesterday that
we played mini golf on a course that was, according to the pleasant lady who
owns it, a real championship course just miniaturised. There was none of the
crazy obstacles and props that you often see on these sorts of courses – themed
mini golf courses were seemingly on every block in Myrtle Beach – but a lot of
scaled-down things that you would see on a normal course, tufts of grass, water
hazards etc. It was great fun, even though neither of us is actually any good.
On to Tuesday.
It’ll sound strange to read, but
the Island reminds me of Yosemite. Not because they share any sort of landscape
similarity, but because here, like at that great national park in Northern
California, there are so many great bike paths to be explored. It’s awesome
that you don’t need to drive or use the trolley service that makes it’s way
methodically around the island. They’ve done a really, really good job of
making the entire island accessible by pedal power.
The other similarity between here
and Yosemite is the bikes themselves: back pedal and with no gears. At least
there aren’t really any hills to climb here, but it’s still hard getting used to
the different brakes! Between the warm weather and the extra work you have to
do without being able to rely on gears, you really work up a sweat.
We got a great lunch
recommendation from Mike, who honeymooned here a few years back. The Salty Dog
is a very famous Hilton Head Island institution, and anyone who’s been here is
aware of it’s existence. I ate calamari, lightly crumbed, and ominously called
‘Ring of Fire’. Let’s just say, it packed a punch. Tasted great, and with a
beer or two to wash it down, and the ride back to the hotel made me feel less
guilty for eating so much!
Ring of Fire - amazing!! |
There are a heap of great local
restaurants and shops just across the road from our hotel, in a complex called
Coligny Plaza. We ate lunch at one of them on Monday whilst waiting for our room
to be ready, and after returning the bikes tonight, we had dinner at the Market
St. Café. Their clam chowder was amazing!
Our last night in Hilton Head – I’m
sad to leave. I’d definitely come back here, given the chance. Tomorrow, we
drive to Atlanta, and early on Thursday morning begin our long journey home,
flying to Los Angeles (via Dallas-Forth Worth) before a late Thursday night
departure to Sydney.
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